Crispy dried sweet potato

Crispy Dried Sweet Potato is made from 100% fresh sweet potatoes with a unique, crispy flavor, making it a snack suitable for all ages. It is particularly fitting as an appetizer, for parties, or as a delightful treat for guests. The production process is conducted on a closed line, ensuring food safety and high quality while maintaining the natural flavor and color of the sweet potatoes.

Yellow sweet potatoes have yellow or orange flesh and are often mistaken for honey sweet potatoes due to their similar color. Yellow sweet potatoes have a smoother and shinier skin compared to other varieties, with elongated and slender tubers that are quite uniform in shape. When steamed or boiled, they become soft, sweeter than other types of sweet potatoes, non-mealy, and have a light fragrance.

Especially, VietTuong Food’s crispy dried sweet potatoes are dried using modern technology, without oil, to prevent stickiness during consumption. The potatoes are cut into bite-sized cylindrical strips, allowing you to fully enjoy the natural, delicious flavor of the sweet potatoes, with a slight hint of salt on the outside and a crunch unique to VietTuong Food’s crispy dried sweet potatoes.

Benefits of crispy dried sweet potatoes:

+ Reduces the risk of cardiovascular diseases.

+ Decreases stress levels.

+ Prevents, protects, and treats cancer.

+ Prevents vitamin A deficiency.

+ Promotes anti-inflammatory activities.

+ Helps protect against ulcers.

+ Contains antibacterial properties.

+ Controls diabetes.

+ Ideal for weight loss, obesity, and managing overweight conditions.

+ 100g of crispy dried sweet potatoes provides approximately 511 kcal.

Wholesale, export, and processing of crispy dried sweet potatoes?

+ With a supply of fresh sweet potatoes that meet export standards, combined with modern drying technology, the wholesale price of crispy dried sweet potatoes at VietTuong Food is calculated based on the total bill; the price corresponds to the quantity taken from the total bill.

+ As crispy dried sweet potatoes are made from simple ingredients, especially yellow sweet potatoes, which are common and available almost year-round in Vietnam, the product undergoes a strict inspection process before being released to the market, ensuring food safety. Therefore, you can be assured when buying wholesale crispy dried sweet potatoes directly from VietTuong Food.

+ By becoming a partner or distributor of VietTuong Food’s crispy dried sweet potatoes, you can trust in the quality, safety, and dedication we bring to our customers. With over 15 years of experience in producing crispy dried sweet potatoes at export-quality standards, we confidently provide our customers with the best products. Currently, VietTuong Food continues to seek distributors and wholesale buyers of crispy dried sweet potatoes in most provinces across the country.

+ Additionally, we also provide processing services for crispy dried sweet potatoes for export to markets such as Korea, China, Japan, the United States, and Europe… with available food safety certifications: ISO 22000:2018, FDA, HALAL. The supply and export capability of crispy dried sweet potatoes is over 10 tons/month, with CIF & FOB HCM PORT loading ports and nationwide delivery, supporting L/C, T/T payments.

Crispy dried sweet potato processing procedure:

+ Step 1: Select the potatoes, choosing large tubers without defects, rot, or worm damage for drying, ensuring the potatoes do not have an unpleasant odor, bitterness, or black spots after drying, thereby maintaining high quality when placed in the drying oven.

+ Step 2: Peel the potatoes thoroughly, ensuring that not only the skin is removed but also peeling deeper into the flesh and soaking the potatoes in water while peeling to ensure they turn out evenly golden and not black when dried.

+ Step 3: Cut the potatoes into strips and boil them in hot water for about 5 minutes, then remove them. The potatoes should not be overcooked or undercooked to avoid becoming hard or black when dried. After boiling, the potatoes should be soaked in water again.

+ Step 4: Freeze the potatoes for 24 hours to achieve the best crispiness when dried.

+ Step 5: Fry the frozen potatoes using palm oil, a vegetable oil that does not harm health. The oil must be heated to boiling before adding the potatoes for frying. Each batch of dried potatoes takes about 1 hour and 15 minutes, dried in a vacuum environment, thus minimizing oil absorption.

+ Step 6: After frying, the potatoes are pressed to remove oil for 1 hour to ensure no oil is absorbed into the potato slices. Once the oil has been removed, the crispy dried sweet potato slices are taken out and placed in a cold processing room to cool quickly before being packed.

VietTuong Food’s crispy dried sweet potatoes are processed without the use of chemicals or preservatives, maintaining the natural color and distinctive flavor of fresh sweet potatoes, with a crisp texture. The product retains its natural color, does not deform, caramelize, or absorb oil, with a moderate crispiness and preserved characteristic fragrance after drying.

Crispy dried sweet potatoes can be packaged in zip bags or cans (PET jars) combined with gift wrapping to create a meaningful gift. For a more elaborate presentation, crispy dried sweet potatoes can be combined with other dried vegetables like bananas, pumpkins, carrots, and okra to create a colorful mixed fruit chips, perfect for gifting friends during Tet, adding a new twist to the traditional Tet treats.

When life gets too busy, leaving no time to cook or eat fresh sweet potatoes, crispy dried sweet potatoes are the best choice to momentarily forget the roasted sweet potatoes from your childhood and the countryside where you once lived. Yellow sweet potatoes have low starch content but are rich and aromatic, making crispy dried sweet potatoes a beloved snack for both children and adults, becoming a close companion to Vietnamese people.

Crispy dried sweet potatoes are processed into many appealing dishes. In particular, crispy dried sweet potatoes have become a top choice because they require no further preparation, making them a delicious and nutritious snack while preserving the nutritional value of crispy dried sweet potatoes.